the Cave of the Devil, one of the two rooms of restaurant of Autanes installed in an old stable of the 18th century will accommodate you under its vaults to discover our products of the soil (let us tourtons, ears of ass,…), our specialities mountain (fondue with the wine, with morels, pierrades, limp hot) like our menus refined elaborate with the wire of the quatres seasons… what to fill the greedy ones and the gourmets.